Before I post actual proof of my sisters being in Buenos Aires, I wanted to do a single post about the delicious food we enjoyed here. This post could also be more appropriately titled, "Not a bad meal to be had", since I think we said that after every meal we ate! Carly and Jenna were staying in Palermo Soho, near lots of cute cafes and restaurants. We were able to walk to many places, which was nice. As you probably already now, Argentine's love their beef. We enjoyed lots of Parilla, or traditional Argentine food. Here is a rundown of our version of a Parilla: Provoleta (fried provolone cheese, topped with oregano...not sure how I missed a picture of this?), French Fries Provenzal (Fries topped with some herbs), and a nice cut of Bife de Lomo, or Tenderloin. We also had some great Italian food, pizza and empanadas. Anyways, I think I could go on and on about all the delicious food we ate! It was definitely one of the highlights of the trip (haha). Carly and Jenna can post comments for further commentary on the food of BsAs.
Diet starts tomorrow!
